Flavorful grilling, seasonal grapes and godly pairings to please.
Craving an array of earthly pleasures?
Organized by the Wine and Beverage Committee, this evening of epicurean delights promises all the culinary wonders of a feast of antiquity alongside a menu of paired wines to make any ancient Roman blush.
Come for the buffet of barbecued pork belly, lamb chops and more.
Stay for the reds and whites from South Africa, France and beyond.
Dec 3Toko Shinoda and Yukiko Maki classrooms | Price: see details
Dec 6Beate Sirota Gordon and Haru Reischauer classrooms | Price: see details