Perfect Porterhouse Night

CHOP Steakhouse presents a star-studded triple feature every Friday, as the three main components of a porterhouse steak—a 21oz (600g) strip loin, a 5oz (140g) tenderloin and bone marrow—are offered for one premier price.


Wrap up the week with a culinary experience like no other.

 

  • ¥12,500
  • Reservations recommended

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Club Safety Measures

Please check the Keeping Your Club Safe webpage for the full range of safety measures in effect at the Club, including mandatory reservations for use of recreation facilities.