Events

Apr 24

T-Bone Tuesdays

Tue Apr 24 | CHOP Steakhouse | Free

Not only is Tuesday the only day you can order Certified Angus Beef T-bone steak, but when you do, CHOP will add a 5oz (140g) tenderloin on the house.

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Carne-Vino Wine Tasting

Tue Apr 24 | 7pm to 9:30pm | Washington and Lincoln rooms | ¥12,000

Discover exciting options for pairing beef and wine at a carnivorous dinner.

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Apr 27

Premium Friday

Fri Apr 27 | 3pm to 7pm | Winter Garden & Traders’ Bar | Price: see details

Clear your calendar, switch off your phone and head to the Club for 240 minutes of happy-hour bites, drinks and bliss.

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Perfect Porterhouse Night

Fri Apr 27 | 6pm | CHOP Steakhouse | Price: see details

The Club’s home to quality American steaks has the ultimate TGIF offer.

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Apr 28

Seafood Weekends

Sat Apr 28 to Sun Apr 29 | American Bar & Grill and Traders' Bar | ¥6,480

Feast on an assortment of ocean-fresh seafood bites, including lobster, Hokkaido scallops and snow crab, for dinner each weekend.

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World Weekend Buffet

Sat Apr 28 to Mon Apr 30 | Rainbow Café | Price: see details

Kick off Golden Week while celebrating Vietnam’s Reunification Day holiday on April 30 with a spread of subtly distinct cuisine from the land of pho.

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Splash! and Kids' Water Park Open

Sat Apr 28 | 11am to 5pm | Splash! | Price: see details

The Club’s rooftop café, Splash!, opens at the end of April for another season of alfresco eats and drinks.

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May 08

Cocktail Connections

Tue May 08 | 5pm to 8pm | CHOP Bar | Price: see details

The Women’s Group hosts a fun, informal evening of drinks and chat at CHOP Bar.

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