As we toast to America's Independence Day, indulge in an evening filled with enchanting live jazz melodies and celebratory cuisine in the American Room.
With local saxophonist Satoshi Taguchi and guitarist Hiroki Shindo setting the scene with classic American jazz, you'll enjoy a four-course meal bursting with Club-crafted tastes (see menu below).
Join us for a sizzling bash to celebrate America’s 248th birthday.
Contact the American Room to reserve your table for what is sure to be a sold-out event.
Dinner
I
Shrimp Gazpacho
fresh avocado, micro coriander
II
Summer Green Salad
dr pepper cured pork belly, house made croutons, shaved parmigiano
Main
served with mac ‘n’ cheese bonbon, local shaved corn cream, market vegetables and almond gremolata
Petite 5oz Tenderloin
or
Blackened 6oz Rib Eye
or
Ora King Salmon
Dessert
Banana Split
whipped cream, sprinkles
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