Valentine’s Dinner for Two

Couples are invited to spend their Valentine's evening enjoying five lovingly crafted courses in the warm surroundings of CHOP Steakhouse.


Menu
Welcome champagne

Amuse-Bouche
Foie gras brûlée with artisanal brioche, roast pistachio and fig jam

Starter
Hokkaido scallop gratin with baby leaf and crispy pancetta

Soup
Consommé with truffle and vegetable gelée and edible gold

Main
Certified Angus Beef rib eye
or
Pan-roasted yellowtail with yuzu cream sauce

Both served with roasted Inca potato confit, baby carrots and broccolini

Dessert
Flaming hearts: chocolate cake and raspberry mousse

  • ¥15,000 per couple
  • Reservations recommended

Other events you may also like...

Sep 25

Early Dinner Special

American Bar & Grill | Price: see details

Sep 29

Feast from the Deep

American Bar & Grill and Traders' Bar | Price: see details

Oct 22

Crush

American Bar & Grill | Price: see details

Nov 22

Survival Japanese: Key Grammar for Communication

Beate Sirota Gordon and Haru Reischauer classrooms | Price: see details