Celebrate St Patrick’s Day with an authentic feast of stews and spuds.
Families are treated to mouthwatering Emerald Isle eats including beef ‘n’ Guinness pie, colcannon, corned beef with cabbage, Irish lamb stew and Finnan haddie (smoked haddock with cheese and mash).
5–8:30pm
Adults: ¥2,670
Juniors (12–17 years): ¥1,810
Children (7–11 years): ¥1,330
Kids (4–6 years): ¥860
Infants (3 and under): free
