Turkey Day

No need to fight for a drumstick at this Thanksgiving Day feast.

American Bar & Grill chefs carve up whole-roasted turkeys and dole out healthy dollops of chorizo and cornbread stuffing, creamy mashed potatoes and more delectable options as part of a Turkey Day set menu.

Just remember to bring your appetite (and maybe a bigger belt) to this delectable feast.

• Set Menu | ¥6,900
  I
  Homemade Cornbread with Whipped Butter
  
  II
  Fall Harvest Crudités
  hummus with pistachio dukkah
  
  III
  Roasted Butternut Squash
  pumpkin seeds, bacon crumble
  
  IV
  Chopped Kale
  candied walnuts, cranberries, goat cheese, champagne vinaigrette
  
  V
  Chef-Carved Roasted Turkey
  mashed potatoes, cauliflower gratin, honey-roasted carrots, chorizo and cornbread stuffing, gravy with ginger-infused cranberry sauce
  or
  6oz (185g) Roasted Certified Angus Beef Prime Rib
  mashed potatoes, seasonal greens, au jus
  or
  Grilled Snapper
  celeriac purée, roasted petite onions, sautéed mushrooms, hazelnut-caper relish
  
  VI
  Spiced Pumpkin Pie with Whipped Cream
  
  Coffee or Tea

• Vegetarian Set Menu | ¥5,500
  I
  Homemade Cornbread with Whipped Butter
  
  II
  Fall Harvest Crudités
  hummus with pistachio dukkah
  
  III
  Roasted Butternut Squash
  pumpkin seeds, bacon crumble
  
  IV
  Chopped Kale
  candied walnuts, cranberries, goat cheese, champagne vinaigrette
  
  V
  Plant-Based Pot Pie
  root vegetables, mushrooms
  
  VI
  Spiced Pumpkin Pie with Whipped Cream
  
  Coffee or Tea